Kitchen Design in Sao Paulo, Brazil: Area Formulas and Calculations

Category : | Sub Category : Posted on 2024-10-05 22:25:23

When it comes to designing a kitchen in Sao Paulo, Brazil, understanding the area formulas and calculations is key to creating a functional and visually pleasing space. Kitchens in Sao Paulo are known for their combination of style and practicality, making it important to carefully plan the layout and dimensions of the space. In this blog post, we will explore some essential area formulas and calculations to consider when designing a kitchen in Sao Paulo, Brazil. 1. **Determining the Total Area**: The first step in designing a kitchen is to calculate the total area of the space. This can be done by measuring the length and width of the kitchen and multiplying the two dimensions together. For example, if the kitchen is 4 meters long and 3 meters wide, the total area would be 12 square meters. 2. **Allocating Work Zones**: In kitchen design, it is important to divide the space into different work zones such as the cooking area, storage area, and washing area. Each work zone should be allocated a specific amount of space based on the activities that will take place in that area. For example, the cooking area should have enough space for the stove, countertop, and storage for pots and pans. 3. **Determining Clearance Zones**: Clearance zones are the areas around key elements in the kitchen that should remain free of obstructions. For example, there should be sufficient clearance around the refrigerator door to fully open it, around the oven for safe access, and around the sink for comfortable use. Calculating these clearance zones will ensure a safe and efficient kitchen layout. 4. **Countertop Area**: The countertop is a crucial element in any kitchen, providing workspace for food preparation and cooking. To calculate the countertop area, measure the length and depth of each countertop section and multiply them together. Consider factors such as the need for a separate island or breakfast bar, and allocate the necessary space accordingly. 5. **Storage Space**: Adequate storage space is essential in a kitchen to keep utensils, cookware, and food items organized. Calculate the storage area by measuring the dimensions of cabinets, shelves, and drawers. Consider the types of items that need storage and plan accordingly to maximize space efficiency. In conclusion, designing a kitchen in Sao Paulo, Brazil requires careful consideration of area formulas and calculations to ensure a functional and aesthetically pleasing layout. By determining the total area, allocating work zones, calculating clearance zones, measuring countertop area, and planning storage space, you can create a kitchen that meets your needs and reflects the unique style of Sao Paulo living.

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